Effective June 30, all businesses in Washington State can return to 100 percent capacity with no physical distancing. Masks are not required for vaccinated individuals, unless required by an individual business. Find event cancellations, guidance for large indoor events, and more on our COVID-19 resources page.
Pamper your palate for breakfast, lunch and dinner at Hudson’s Bar & Grill, serving tantalizing cuisine and a variety of regional wines in a warm, welcoming atmosphere. Executive Chef Ray Delgado creates northwest seasonal comfort food in a casual, rustic setting. The delightful menu is filled with seasonal expressions as creative as the lodge décor itself.
