Effective June 30, all businesses in Washington State can return to 100 percent capacity with no physical distancing. Masks are not required for vaccinated individuals, unless required by an individual business. Find event cancellations, guidance for large indoor events, and more on our COVID-19 resources page.
Specializing in Southern hospitality, Frontier Public House makes tasty made-from-scratch menu items (think New Orleans BBQ shrimp and chicken 'n dumplings) and craftily created cocktails. The gastropub is open for lunch, dinner, happy hour and weekend brunch.
